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Before you jump to Homestyle chicken, mashed potatoes, candied yams and veggies recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is certainly good advice. Occasionally, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes you just want to reach the drive through on the way home and call it a day. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food place.
Aim toward the side dishes. It was not that long ago that all you could get at a fast food restaurant was French Fries. Now more or less all of the well-known fast food places have broadened their menus. There are plenty of salads available today. You might get chili. You can get baked potatoes. Fruit is normally obtainable. There are countless selections that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and stay away from time and effort.
Logic claims that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through from time to time. Every now and then, allowing someone else cook dinner is just the thing you need. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to homestyle chicken, mashed potatoes, candied yams and veggies recipe. To make homestyle chicken, mashed potatoes, candied yams and veggies you only need 10 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Homestyle chicken, mashed potatoes, candied yams and veggies:
- Prepare Leg quarters
- Provide Potatoes
- Prepare Onions
- Take Thyme
- Get Green peppers
- Prepare Garlic
- You need Oil
- Get Onion powder
- Use Garlic powder
- You need Black pepper
Instructions to make Homestyle chicken, mashed potatoes, candied yams and veggies:
- You'll need 4 leg quarters cut in halves.. wash and season. Heat 1 cup oil.. cook chicken until golden brown.. remove from oil. add water, onions, diced potatoes, garlic,thyme and green peppers. Let it simmer on medium high heat until tender.
- Allow gravy to thicken.
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