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Katsu Curry
Katsu Curry

Before you jump to Katsu Curry recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already are aware of how essential it is to have a healthy heart. Here’s something for you to think about: if your heart isn’t healthy then the rest of you won’t be either. You already know that working out on a regular basis and following a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, however, that a number of specific foods are terrific for improving the health of your heart? If you want to know what to eat to improve your heart health, keep on reading.

Beans, would you believe it, are actually good for your heart health. It’s true that your nose won’t appreciate them so much, especially the after effects of ingesting beans, but they’re extremely healthy food items. This does not mean, however, that merely ingesting beans will make your heart be a lot healthier or counteract the effects of unhealthy foods you might be eating. What we do mean is that substituting in beans or edamame for the chicken on your green salad or eating a soy burger instead of a beef hamburger is a great idea. Fortunately, beans have a very good taste and you never know, you could end up preferring them to your hamburgers and chicken.

There are many foods that you can add to your diet that will be great for your body. The truth is that everything that we’ve mentioned here can help your body in lots of different ways. They are especially good, however, for improving your heart health. Try incorporating these foods in your diet every day. Your heart is going to be a lot heartier if you do!

We hope you got benefit from reading it, now let’s go back to katsu curry recipe. To make katsu curry you only need 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Katsu Curry:
  1. Prepare 1 large aubergine
  2. Get 1 large sweet potato
  3. Get 1 egg
  4. Use 1/2 cup plain flour
  5. Use Salt and pepper
  6. Prepare Sesame seeds
  7. Get 100 g Panko breadcrumbs
  8. Provide Oil for shallow frying
  9. You need For the curry:
  10. Prepare Vegetable oil
  11. Prepare 1 large onion
  12. You need 4 large garlic cloves
  13. Get 1 tablespoon grated ginger
  14. You need 1 large carrot
  15. Get 1 small apple
  16. You need 1 tablespoon white miso paste
  17. You need 4 tablespoons curry powder
  18. You need 2 teaspoons white wine or rice vinegar
  19. Get 1 teaspoon garam masala
  20. Get 2 tablespoons soy sauce
  21. Take 1 tablespoon Worcestershire sauce
Instructions to make Katsu Curry:
  1. Sauté onions and garlic in a little vegetable oil.
  2. Add the ginger, carrots, apple curry powder and garam masala. Stir and fry for a couple more minutes.
  3. Add the music paste to a cup of hot water and mix into the pan.
  4. Simmer for 15 minutes, then blend with a hand blender until a smooth sauce. Add the soy, vinegar and Worcestershire sauce. If the sauce is too thick add a little more water.
  5. Cover the bottom of a frying pan with the oil and heat it up so it's nice and hot.
  6. Cover a slice of sweet potato/ aubergine with flour, then dip into the beaten egg and then cover completely with the seed and breadcrumb mix. Add to the pan and repeat. Fry each slice until golden brown on both sides.
  7. Slice the sweet potato and aubergine into 0.5 cm thick slices.
  8. Season the flour and add to a large plate. Put breadcrumbs and sesame seeds onto another plate. Beat the egg and put it nearby.
  9. Serve with rice and/or a simple salad.

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