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You already know that you must have a healthy heart. Think about it: if your heart is unhealthy then the rest of your body won’t be either. You already know that if you want your heart to be healthy, you have to lead a good and healthy lifestyle and exercise regularly. Are you aware, however, that there are several foods that can help your heart be healthier? Keep on reading to discover which foods are great for your heart.
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We hope you got insight from reading it, now let’s go back to palak pakoda curry recipe. You can cook palak pakoda curry using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Palak pakoda curry:
- Get 1 bowl chopped spinach
- Prepare 1 bowl besan
- You need 1 1/2 tsp chilli powder
- Get 1 tsp coriander powder
- Provide 1 tsp turmeric powder
- Use 1 tsp garam masala
- Use For frying Oil
- Prepare 1 bowl tomato puree
- Take 3 tsp puree of ginger garlic coconut flakes
- Prepare 2 tsp sambhar masala
- Take To taste Salt
Instructions to make Palak pakoda curry:
- For pakoda mix 1/2 tsp chilli powder, salt, 1/2 turmeric powder, coriander powder and garam masala. Mix well with spinach add little water for free flow
- Fry pakodas
- Now take 2 tsp oil in pan. Give usual tadka with spices, add ginger garlic puree and tomato puree.
- Now add 1/2 glass water in pakoda bowl, mix that sticky pakoda mixture, pour it in curry
- Add sambar masala and salt. When water start boiling add pakodas. Cook for 2 mins. Ready to serve.
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