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Manchurian and fried rice
Manchurian and fried rice

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We hope you got insight from reading it, now let’s go back to manchurian and fried rice recipe. You can have manchurian and fried rice using 23 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Manchurian and fried rice:
  1. Prepare fried rice
  2. You need 2 cups boiled rice
  3. Provide 2 eggs
  4. You need chicken cubes 2 cups
  5. Use cup vegies (shimla mirch, gajjar, matar bndgobhi hara pyaz)1
  6. Prepare to taste salt
  7. Prepare 2 tsp black pepper
  8. Use 1 tbsp soya sace
  9. Provide 2 tsp chilli sauce
  10. Prepare ketchup half cup
  11. Provide 1 onion
  12. You need 1 tbsp garrlic chopped
  13. Take for Manchurian
  14. You need chicken cubes 1 cup
  15. You need ketchup 1 cup or as required for manchurian
  16. Provide 2 tbsp soya sauce
  17. Get 1 tbsp vinegar
  18. Provide to taste salt
  19. Provide 1 tsp black pepper
  20. Provide 1 cubes capsicum
  21. You need onion 1 cubes tomatoe 1 cubes
  22. Use 2 tbsp corn flour
  23. Use water to dissolve corn flour
Steps to make Manchurian and fried rice:
  1. In a pan add oil add onion cook until soft add garlic add chicken cook until tender add vegies cook until tender add all ingredients and egg chunks cook for few minute add boiled rice mix every thing and cook for few minutes. cover the rice on low flame….for 10 to 15 minutes rice are ready
  2. In a pan add onion add oil cook until onion become soft.add garlic add chicken cook until tender add vegies and cook for 3 minutes add ketchup cook for few minutes then all ingredients except corn flour… cook for 1 2 minutes then add 1 and half cup water and cook for 5 10 minutes then add corn flour dissolved in water and make the consistency as u like if water is required add more if not then cook for 5 10 minutes more…serve with fried rice

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