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Tandoori chicken in oven
Tandoori chicken in oven

Before you jump to Tandoori chicken in oven recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already realize that the body calls for a heart that is strong and healthy. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and work out on a regular basis. Are you aware, however, that there are a number of foods that can help your heart be healthier? If you are interested to know what to eat to improve your heart health, continue reading.

Believe it or not, beans are really great for the health of your heart. The after effects of eating beans may not have a pleasant smell, but they’re terrific for your body. This does not mean, however, that simply consuming beans will make your heart be much healthier or neutralize the effects of unhealthy foods you might be eating. What this means is that substituting in edamame or kidney beans for the chicken on your salad or eating a soy burger in place of the hamburger is what you have do. The good news is that beans taste good–good enough that you are likely to not miss consuming beef or chicken.

There are tons of foods that you can include in your diet that will be great for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are especially beneficial for the heart, however. Try to introduce these heart-healthy foods into your diet every day. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to tandoori chicken in oven recipe. You can cook tandoori chicken in oven using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Tandoori chicken in oven:
  1. Prepare 6 chicken drumsticks
  2. You need 2 tbsp minced garlic
  3. Get 2 tbsp minced ginger
  4. Prepare 1/2 cup hung curd
  5. Prepare 1 tsp turmeric powder
  6. Use 1 tbsp ground cumin powder
  7. Take 1 tbsp coriander powder
  8. You need 2 tbsp Kashmir red chilli powder
  9. Prepare 1 tbsp garam masala
  10. Take 2 tbsp lime juice
  11. Take 1/2 tsp salt or as required
Steps to make Tandoori chicken in oven:
  1. Place the chicken on a flat surface, use a sharp knife to make deep long cuts along the flesh, this allows the marination to absorb better into the chicken. place them in a dish or bowl.
  2. In a separate bowl combine all the other ingredients and mix. Pour the curd mixture onto the chicken and thoroughly coat the chicken with it.
  3. Use a cling film to cover the dish and refrigerate, for best results you can leave it overnight but a five-hour marination will do if you need to reduce the time of marinating the chicken.
  4. Once you are ready to bake it, take the marinated chicken half an hour earlier and let it reach room temperature. Preheat the oven to 200 ° c, take the chicken off the marinade and place them on a baking dish covered with foil. brush the chicken with oil and bake for 45 minutes.
  5. Once the baking time reaches 25 minutes, turn over the chicken and bake the other side for 15 minutes. flip the chicken again to the correct side and bake till the end of 45 minutes.
  6. You’ll know the chicken has been baked through when you see the juices running out of them,don’t discard this juice, brush the chicken when you’re warming it up.
  7. Serve hot with mint chutney.

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