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Bestest burger buns
Bestest burger buns

Before you jump to Bestest burger buns recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware of how crucial it is to have a healthy heart. Consider this: if your heart is not healthy then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you must follow a good and healthy lifestyle and exercise regularly. Are you aware, however, that there are some foods that can help your heart be healthier? If you want to know what to eat to improve your heart health, go on reading.

Do you remember being told “an apple a day keeps the doctor away”? The truth is that apples have lots of good stuff in them to help promote a healthy heart. Apples are high in soluble fiber which scrubs your artery walls so that cholesterol and fat can’t amass or cause blockages. The truth is that eating just one Red Delicious apple every day can make your LDL levels fall by as much as eight percent. This is an awesome number for someone who wishes his or her heart to be healthier.

There are a whole lot of foods that you can consume that will be good for your body. No doubt, the foods mentioned in this article can help your body in numerous ways. They are essentially great, though, for keeping your heart as healthy as it can be. Try incorporating these heart-healthy in your diet every day. Your heart will be so much better if you do!

We hope you got benefit from reading it, now let’s go back to bestest burger buns recipe. To cook bestest burger buns you only need 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Bestest burger buns:
  1. Provide 1 1/4 cups water
  2. Use 1 tablespoon olive oil
  3. Use 3 cups strong (bread) flour
  4. Use 1/2 teaspoon salt
  5. Use 1 teaspoon sugar
  6. Provide 1 teaspoon easy blend (quick) yeast
  7. Use olive oil or milk to glaze
Instructions to make Bestest burger buns:
  1. Place water and oil in bread pan, add flour, or in the order for your machine.
  2. Place salt, sugar and yeast in different corners, set bread machine to dough (basic or pizza) setting, switch on.
  3. When dough is ready remove from pan onto lightly floured surface, gently knock back (knead) dough. Form in to sausage shape, cut in to eight equal pieces.
  4. Roll each piece into a ball and place on a greased pizza tray or baking tray, cover with oiled cling film and put in warm place for 30 minutes to rise. Dont worry if they are touching when risen.
  5. Remove cling film, lightly brush with olive oil or milk, place in pre-heated oven 200°C, 400°F. For 18- 20 minutes until cooked, should sound hollow when tapped on bottom.
  6. Turn out, place on wire rack to cool. Serve with your favourite burger. Works well with pulled pork too.
  7. You can sprinkle with sesame or poppy seeds when glazing at step 5.

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