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Big Daddy's Slow Cooker Turkey Breast and Stuffing
Big Daddy's Slow Cooker Turkey Breast and Stuffing

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The ingredients needed to prepare Big Daddy's Slow Cooker Turkey Breast and Stuffing:
  1. Provide 1 pound rolled sausage or Italian sausage
  2. Get 2 lb boneless, skinless turkey/chicken breasts
  3. Get 2 cups chicken broth
  4. Take 1 teaspoon ground black pepper
  5. Provide 1 (12-16 oz) bag of stuffing cubes
  6. Provide 1 cup dried cranberries
  7. Take 1 teaspoon onion powder
  8. Get 1 teaspoon garlic powder
  9. You need 2 teaspoon poultry seasoning
  10. You need 1 teaspoon ground sage
Instructions to make Big Daddy's Slow Cooker Turkey Breast and Stuffing:
  1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side.
  2. Spray the slow cooker or put in a liner. You will thank me later.
  3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breasts. Add pepper over chicken /turkey.
  4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion & garlic powder, poultry seasoning, and ground sage.
  5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours
  6. At the halfway point, add the rest of the chicken broth to the pot.
  7. Enjoy!

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