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Roast potatoes
Roast potatoes

Before you jump to Roast potatoes recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good With Regard To Your Health.

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We hope you got insight from reading it, now let’s go back to roast potatoes recipe. You can have roast potatoes using 3 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Roast potatoes:
  1. Use Potatoes
  2. Get Olive oil
  3. You need Rosemary (optional)
Instructions to make Roast potatoes:
  1. Peel and wash the potatoes. Chop in to rough cubes about 3-4cm. Add to a pan of water and bring to the boil. Preheat the oven to 200°C
  2. Boil for 5 minutes then drain the potatoes.
  3. Return the potatoes to the pan, replace the lid and shake to soften the edges of the potatoes.
  4. Heat a tablespoon or 2 of oil in a large pan or wok and cover the potatoes well. You could season at this stage.
  5. Transfer potatoes to an oven dish and put them in the oven. I added a bit of rosemary at this stage.
  6. The potatoes are ready once they start to turn a golden brown colour (about 30 mins). Good to eat immediately although they might be a bit hot in the middle so take care!

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