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We hope you got benefit from reading it, now let’s go back to ghiya kofte curry recipe. You can have ghiya kofte curry using 22 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Ghiya kofte Curry:
- Prepare For kofte
- Provide 300 gm ghiya
- Provide 100 gm Besan
- Provide swadanusar Salt
- Prepare to taste Haldi powder
- Get swadanusar Mirchi powder
- You need 1/2 tsp Jeera
- Get 1 inch Ginger
- Take as needed Oil for fry
- Get For gravy
- Prepare 2 onions
- Prepare 10 clove garlic
- Prepare 1 inch ginger
- You need 2 tomatoes
- Provide 1 Tej pata
- You need 1/2 tsp Jeera
- Use to taste Haldi powder
- Use to taste Garam masala powder
- Get to taste Kasmiri lal mirch powder
- You need to taste Salt
- Prepare 1 pinch hing
- Prepare 2 green chili
Steps to make Ghiya kofte Curry:
- Pehle ghiye ko wash karke kadukas kar lo
- Fir usme besan or masala mix karein de. Pani ka use nai karna. Ek pan garam karein usme oil daale or garam hone de fir mixer ke chote chote balls bana kar fry karein. low flame pe brown ho jae to unko nikal le.
- Dusri taraf mein onion, ginger, garlic ko grind kar le. Tomatoes and green chilli ko alag se karein.
- Fir pan mein oil garam karein tej patta daale. jeera daale ek pinch hing fir paste dale or achhe se bhune jab tak oil na dekhe. fir tomato paste dal kar bune fir haldi, kasmiri lal mirch, salt daal do..
- Fir 2 spoon malai daale aur mix karein.. 2 min pakaye, fir pani dale jitni gravy rkhna chahte ho us hisab se
- Jab gravy ready ho jaye to usme kofte daal kar 2 min tak pakaye. fir garam masala daale or hara dhaniya se garnish karein.. Sarve karein
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