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Chicken Shami kabab
Chicken Shami kabab

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We hope you got insight from reading it, now let’s go back to chicken shami kabab recipe. You can have chicken shami kabab using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chicken Shami kabab:
  1. Use 3 Pao chicken
  2. You need 1 Pao chane ki dal
  3. You need 2 medium onion
  4. Take 1 inch piece ginger
  5. Prepare 4-5 clove garlic
  6. Provide 1 stick cinnamon
  7. Prepare 3 clove
  8. Take 1 curry leaf
  9. Get 1 medium potato
  10. Get to taste Salt
  11. Use half tea spoon Red chili
  12. You need half tea spoon Haldi
  13. Take Half mix spice
  14. Prepare 1 and a half table spoon crush coriander and cumin
  15. Take 3 green chili
  16. Prepare Water to boil
  17. Prepare Fresh coriander
Steps to make Chicken Shami kabab:
  1. Put chicken and daal in a pan and add water that chicken and dip in it. Now add all ingredients except mix spice and crushed coriander and cumin.put the mixture on the low flame.
  2. When chicken boiled separate it and shredd it. And let the remaining mixture boiled. At that point add peeled potato in it and let it boiled.now add shredded chicken in it.
  3. Now add all spice and check the dal if daal is boiled then turn the flame high and dry the remaining water.
  4. When water dry.bhonify it on low flame for 5 min.
  5. Let the mixture cool and then grind it to thick paste.add chopped onion and fresh coriander.make shami kabab and eat yummmy shami kabab.

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