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Cheesy Chicken Vodka Pasta Bake
Cheesy Chicken Vodka Pasta Bake

Before you jump to Cheesy Chicken Vodka Pasta Bake recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already have some knowledge of how crucial it is to have a fit and healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you must adopt a good and healthy lifestyle and get regular exercise. Are you aware, however, that there are several foods that can help your heart be healthy? Go on reading to learn which foods are beneficial for your heart.

Have you heard the phrase “an apple a day keeps the doctor away”? Apples contain numerous minerals and elements that promote a healthy heart. They have loads of soluble fiber which functions kind of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. The truth is that eating just one Red Delicious apple daily can make your LDL levels go down by as much as eight percent. This is a great number for a person who wants his or her heart to be healthier.

There are lots of foods that you can consume that are good for your body. To be sure, the foods discussed in this article can help your body in many ways. They are particularly good for the heart, however. Try to start eating these heart-healthy foods regularly. Your heart will benefit greatly!

We hope you got benefit from reading it, now let’s go back to cheesy chicken vodka pasta bake recipe. To cook cheesy chicken vodka pasta bake you need 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Cheesy Chicken Vodka Pasta Bake:
  1. Use 3 chicken breasts, cut into bite size chunks
  2. You need 1 small onion, chopped
  3. Get 1 lb. pasta of choice (penne, rotini, shells) I used a trio mix
  4. Get 1 jar (24 oz.) Vodka Sauce (I used Prego brand)
  5. Prepare 1 jar (14.5 oz.) Alfredo Sauce (I used Prego brand)
  6. Take 1/2 cup grated parmesan cheese
  7. Use 2 cups shredded mozzarella cheese
  8. Use 1 Tbsp. butter
  9. Get 2 tsp. Italian seasoning
  10. Take 1/2 tsp. pepper
  11. Use 1/4 tsp. salt
Instructions to make Cheesy Chicken Vodka Pasta Bake:
  1. Preheat oven to 400 degrees.
  2. Place chicken and onion in saute pan and add the seasonings. Add in butter and saute over med-high heat until cooked thoroughly. Set aside.
  3. Meanwhile, bring a large pot of lightly salted water to a boil and cook pasta as directed on package or until al dente. Drain and return to pot.
  4. To pasta, add in the vodka and alfredo sauces. Mix well to coat. Add in parmesan cheese and cooked chicken. Completely mix together and place in a greased 9 x 13 baking dish.
  5. Top evenly with the mozzarella cheese. Place in oven and cook for 25 to 30 minutes, or until hot and bubbly.
  6. Remove from oven and allow to rest for 5 minutes before serving. Enjoy!

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