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Lady Finger Curry#indiancontest
Lady Finger Curry#indiancontest

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We hope you got benefit from reading it, now let’s go back to lady finger curry#indiancontest recipe. You can cook lady finger curry#indiancontest using 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Lady Finger Curry#indiancontest:
  1. Get 1/4 kg chopped and deep fried lady fingers
  2. Provide 1 Red tomatoe
  3. You need 1/2 tspoon dhana jeera powder
  4. Get 1/4 tspn tumeric
  5. Take 1/2 tspn ginger garlic paste
  6. Prepare leaves Curry
  7. Take 1/2 tspoon cumin seeds
  8. Prepare Salt
  9. Get Water as required
  10. Provide Oil 2 tbsn
  11. Get 1/2 tspn tomatoe paste
Steps to make Lady Finger Curry#indiancontest:
  1. Put oil in a pan when oil becomes hot put cumin,then add tomatoe,ginger garlic paste,dhana jeera powder,tumeric and salt. Let it cook on slow until oil starts to seperate.
  2. Add the lady fingers and curry leaves,paste and a little water. Let it simmer for a while until oil separates again
  3. Serve with Lentils and Roti

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