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We hope you got benefit from reading it, now let’s go back to beef shami kabab(eid special) recipe. You can cook beef shami kabab(eid special) using 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Beef Shami kabab(Eid special):
- Provide 1/2 kg beef /chicken cubes
- Take 1 cup chanay (garam)lentil
- Take 8 red pepper (whole)
- Provide 1 tbsp Garam Masala (whole)
- You need 1 bay leave
- You need 5 pieces garlic
- You need 1 inch piece of ginger
- Provide 1 tsp Corriender (whole)
- Take 1 tsp zeera
- Prepare 1 tsp salt to taste
- Take 1 tbsp yogurt
- Take 2 tbsp corn flour/maida
- Provide 1 medium onion chopped
- Provide 2,3 green chilli chopped
- Provide 1 bunch Corriender
- Provide 2 egg 🥚
- Get 15 mint leaves
- You need Oil for frying
Steps to make Beef Shami kabab(Eid special):
- Wash beef beef 🥩 pieces and boiled it together with glass iof water,garam lentils (chanay ki daal)land whole Garam Masala, garlic, ginger and chopped onion and all the spices until it becomes tender.
- Now chopperized the boiled meat until it become smooth mixture., take it out from the chopper.
- Now add green chilli, mint and Corriender, corn flour and egg mix it well.
- Now make a round shape of mixture like a round kabab shape, shallow fry the kabab until it becomes golden brown it's colour.
- Beef kabab is ready to serve with mint sauce and ketchup.
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