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Before you jump to Thai Curry Beef recipe, you may want to read this short interesting healthy tips about In This Post We’re Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to thai curry beef recipe. To make thai curry beef you need 9 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Thai Curry Beef:
- Take 2 lb shirt steak, cut into strips
- Prepare 2 tbsp ghee
- Get 1 chopped onion
- Take 3 carrots cut into 1 inch pieces
- Get 2 tbsp red curry paste
- You need 1 can coconut milk
- Prepare 1 tbsp coconut aminos
- Prepare 1 tbsp fish sauce
- Prepare 20 Thai basil leaves
Instructions to make Thai Curry Beef:
- In wok or large frying pan, melt ghee over medium-high heat. Add beef and brown on all sides, about 7 minutes. Remove and set aside meat, add onions and carrots and cook until soft, about 8 minutes. Return meat and add curry paste, stirring to coat. Pour in coconut milk and stir until uniformly red. Add aminos and fish sauce; stir and reduce to medium-low heat. Simmer for 20 minutes. Before serving add, Thai basil and stir to wilt. Serve over cauliflower rice.
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