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We hope you got insight from reading it, now let’s go back to chicken quesadilla pie recipe. To cook chicken quesadilla pie you need 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Quesadilla Pie:
- Take 1 large (10 inch burrito size) flour tortilla
- Provide 2 cups shredded, cooked chicken
- You need 1/2 cup canned black beans, drained and rinsed
- You need 1 tbsp. chopped cilantro
- Get 1/2 cup diced onion
- Provide to taste pepper, cumin, chili powder, smoked paprika
- Prepare 2 cups shredded cheddar cheese, divided
- You need 2 large eggs
- Take 1 cup milk
- You need 1 cup flour
- Get 1/4 tsp. salt
- Take 1 tsp. baking powder
- Provide Suggested Toppings :
- Prepare ·sour cream
- You need ·diced avocado
- Prepare ·sriracha
- Get ·diced tomatoes
- Use ·shredded lettuce
- Get ·pico de gallo
- You need ·salsa
Steps to make Chicken Quesadilla Pie:
- Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside.
- In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste…since my crock pot chicken I used was already seasoned, I skipped this step.
- Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top.
- In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix.
- Sprinkle the remaining cup of cheese over the top of the chicken mix.
- Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve.
- You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list).
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