So that you might be making ready Egg qeema recipes for your family however this tips may be useful.
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We hope you got insight from reading it, now let’s go back to egg qeema recipe. To cook egg qeema you need 12 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Egg qeema:
- Get 1/2 kg qeemah
- Take 2 onion
- You need 1/2 cup oil
- Get 1 tsp salt
- Take 1 tbsp red chilli powder
- Take 1 tbsp coriander powder
- Use 1/4 tsp turmeric powder
- Use 1 tbsp ginger garlic paste
- You need 5-6 whole black pepper
- Use 3-4 cloves
- You need 2 bari Elaichi(kali)
- You need 1/2 cup yogurt
Steps to make Egg qeema:
- Onion ko roughly chopped krlyn.
- Oil my onion ko golden karyn aur Ginger garlic paste dal kar 1 minute pakayn.
- Ab qeemah dal kar achi tarah bhonyn ke qeemy ka pani dry hojaye.
- Ab all spices aur 1/2 cup pani dalyn aur itni dyr pakayn ke qeemah gal jaye.
- Ab dahi dal kar bhonyn aur phr 10 minutes ky liye dam par rakh dyn ke oil opar aajay.
- Eggs ko 10-15 minutes my full boil karlyn.egg ka chilka utar lyn.
- Ab egg ky 4 peices ihtiyat sy kRyn ke zardi na toty.
- Ab egg ko mota chopped karlyn.
- Ab qeemy my egg white dal kar mix karlyn.
- Zardi nahi dalni bcz zardi qeemy my ghul jygi aur phr smell karygi.
- Jab dish out karyn to zardi ko dish ya plate par top par pori ya half kar ky rakh dyn.
- Mazydar egg qeemah chapati ky sath serve karyn.egg ki quintity taste ky according kam ya ziyadah bhi kar sakty hyn.
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