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We hope you got insight from reading it, now let’s go back to kielbasa, onion, and apples oh my! recipe. To make kielbasa, onion, and apples oh my! you only need 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Kielbasa, onion, and apples oh my!:
- Provide 3 links kielbasa ..about 1 lb
- Take 1 tbsp olive oil
- Take 2 large onion, chopped
- You need black pepper
- You need 3 tbsp unsalted butter
- Prepare 1 large granny smith apple, diced
- Get 2 cup low Salt chicken broth
- Provide 1 box penne pasta. 1 lbs. or pasta of choice.
- Get grated parmesan cheese
Instructions to make Kielbasa, onion, and apples oh my!:
- In oil over medium heat, sear kielbasa. When browned, remove from pan.
- Lower heat melt butter and caramelize onions. About 20 minutes.
- Put penne on to boil.
- After onions have caramelized golden brown, add broth and apples and bring to a boil. Simmer for about 12 minutes.
- Pasta should be ready. Drain and reserve.
- Slice kielbasa to desired size (I like 1/4 inch) and add to simmering mixture. Simmer until slightly thickened.
- Once reduced to desired thickness, add pasta, stir and serve.
- Top with Parmesan to taste. Season as desired. I found the kielbasa and Parmesan added enough salt for me.
- Alter onion and apple ratio if desired. The result is a mellow but sweet comforting mixture. Tastes even better the next day.
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