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We hope you got benefit from reading it, now let’s go back to bhindi qeema. recipe. To make bhindi qeema. you need 21 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Bhindi Qeema.:
- Provide 1/2 kg Mutton mince
- Get 1/2 kg lady fingers(cut into pieces)
- Provide 4 Onion slices
- You need 8 cloves garlic
- You need 1 tbspn ginger paste
- Get 2 tomatoes puree
- Provide 4 green chillies
- Provide Fresh coriander leaves chopped
- Provide 1 lemon
- Use 1 cup Oil
- Take Water as required
- Get 1 tsp salt or to taste
- Provide 1 tbspn roasted crushed coriander
- Prepare 1 tbspn roasted crushed Cumin
- Prepare 2 tsp red chilli powder
- You need 1/2 tsp turmeric powder
- Prepare 1/2 tsp black pepper powder
- Use 1 Pinch black seeds
- Provide 1/2 tsp garam masala powder
- Use 1 tbspn whole spices
- Provide 3 tbspn yoghurt
Steps to make Bhindi Qeema.:
- In a pan add onion slices, garlic cloves,mutton mince,1 tbspn whole spices,1 tsp salt and water (as required) cover with lid and cook on medium heat.
- Finely chopped ladyfingers and deep fry for 5-6 minutes or until crispy. Remove from the oil and set aside.
- Then all water dries up from mince now add tomatoes puree,Red chilli powder, turmeric powder, black pepper powder, black seeds, crushed coriander, crushed Cumin, green chillies,ginger paste, yoghurt, garam masala powder and Oil cook well until mince is cooked.
- Then add fry bhindi and give it a light stir,add 1 tbspn lemon juice. Put on dum for few minutes.
- Then dish it out. Garnish with coriander leaves green chilli and lemon.
- Delicious bhindi qeema is ready to serve.
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