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We hope you got benefit from reading it, now let’s go back to salmon pasta with spinach recipe. To make salmon pasta with spinach you need 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Salmon pasta with spinach:
- Use salmon (fresh or frozen)
- Use double cream
- Prepare Salt and pepper
- Use tagliatelle
- Get handfull of spinach
Steps to make Salmon pasta with spinach:
- Put the salmon in a small oven tray, just big enough to fit the salmon in it. Salt and pepper generously and pour the cream over it.
- Cook in the oven, 225 degrees for 15 minutes if fresh or 25 if frozen (check if it's cooked through).
- Meanwhile, boil the pasta according to the instructions on the pack. When its done, drain and put it back in the pot again.
- Add the sauce from the salmon and the spinach to the pasta pot and mix together to coat the pasta. Plate up and serve!
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