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Red Velvet Sugar Cookie Bars
Red Velvet Sugar Cookie Bars

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We hope you got benefit from reading it, now let’s go back to red velvet sugar cookie bars recipe. You can cook red velvet sugar cookie bars using 15 ingredients and 9 steps. Here is how you cook that.

  1. Prepare Cream Cheese Frosting
  2. Get 16 oz cream cheese
  3. Take 1/2 cup butter
  4. Use 2 cup powdered sugar
  5. Prepare 1 tsp vanilla extract
  6. Provide Red Velvet Bars
  7. Use 3 1/3 cup flour
  8. You need 1/4 cup unsweetened cocoa
  9. Provide 1/2 tsp salt
  10. Take 1 tsp baking powder
  11. Get 2 tbsp red food coloring
  12. Get 1 cup butter
  13. Take 1 1/2 cup sugar
  14. Get 2 eggs
  15. Get 2 tsp vanilla extract
  1. Preheat oven to 350°F and prepare 9x13 pan
  2. In a medium bowl, whisk flour, cocoa, salt, and baking powder then set aside.
  3. In a mixing bowl, cream butter and sugar until light and creamy (2-3 minutes)
  4. Beat in eggs, vanilla, and food coloring until combined
  5. Add flour mixture until soft dough forms. Press into bottom of 9x13 pan
  6. Bake for 20 minutes until edges start to pull away from sides and toothpick comes out clean
  7. Cool before frosting
  8. For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth
  9. Frost bars and enjoy!

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