Discover all the best Veg Lunch platter recipes on the web within the one cease place that is cooking information. Whether or not you are on the lookout for a formidable appetizer, an elaborate meal, or a quick and simple Veg Lunch platter , you will see the recipes and recommendation you want. We provide you only the best Veg Lunch platter recipe here. We also have wide variety of recipes to try.
Before you jump to Veg Lunch platter recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
Coconut oil is going to be one thing that can actually help men and women live a longer and healthier life and something you need to begin to use today. Unlike other products you can purchase currently available this device will have a wide variety of health advantages for your body. One more thing I would like to mention regarding the use of coconut oil is that it’s not only something which can be used internally or externally, it’s something which can be used for both. In this post we are going to be looking at a few of the benefits which are related to the usage of coconut oil as compared to other oils.
For people who have difficulties losing a few pounds you’re in addition going to discover that coconut oil increases metabolism which helps you lose some weight a lot easier. Actually studies have shown that folks can wind up burning off three times more calories by simply making use of this simple product within their diet. This is really great news for anybody has ever had difficulties trying to lose weight or for folks that are trying to lose weight quicker. And for individuals were trying to lose weight but feel sluggish all the time for this reason, you are going to find that coconut oil winds up supplying you with more energy mainly because it is increasing your metabolism.
Yet another benefit of coconut oil, although this has not yet been entirely proven is that it could have healing affects for instance antiviral and anti bacterial. For people that are looking to live a healthier life you might find that eliminating your traditional cooking oils and replace it with coconut oil can be a fantastic place to start. There are different vitamin organizations right now contemplating the thought of marketing coconut oil as a nutritional supplement, but you are able to begin receiving the benefits from this oil today.
We hope you got insight from reading it, now let’s go back to veg lunch platter recipe. You can cook veg lunch platter using 31 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Veg Lunch platter:
- You need For raw banana chips sabji
- Prepare 1 raw banana
- Prepare 1 tbsp oil
- Prepare 1/4 tsp cummin seeds
- Take 1/4 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Prepare 1 tsp dhania- jeera powder
- Prepare to taste Salt
- Provide leaves Finely chopped coriander
- Prepare 1/4 tsp roasted white sesame seeds to garnish (optional)
- You need For cabbage- capsicum salad
- Provide 1/4 cup shredded cabbage
- Get 1/2 capsicum finely chopped
- Get 1/4 cup pomegranate kernels
- Provide to taste Salt,chaat masala
- Take For Dal:(3 servings)
- You need 1/4 cup tuvar dal/ split pigeon pea
- Prepare 1 tbsp ghee
- Provide 1/4 tsp fenugreek seeds
- Use 1 tsp mustard and cummin seed
- Provide 2 green chillies.. broken into halves pieces
- Provide 1/4" ginger piece
- Use 5/6 curry leaves
- You need 1 pinch asafoetida
- Use 1/4 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Get 1 tsp dhania jeera powder
- Take 1 tbsp jaggery
- Use 1/2 lemon juice
- Take To taste Salt
- You need As required Chopped coriander leaves to garnish
Steps to make Veg Lunch platter:
- Wash and peel raw banana. Cut it into 1,1/2" long semi thick chips as shown.
- In kadai add,heat oil. Add cumin seeds as they splutter add chopped raw banana chips,mix and add turmeric powder, red chilli powder, dhania jeera powder,salt.
- Saute this raw banana chips on slow flame till cooked. Remove in serving bowl. Serve hot Raw Banana Chips Sabji garnishing with chopped coriander leaves and white sesame seeds.
- For salad,mix shredded cabbage, capsicum pieces, pomegranate kernels,salt, chaat masala together.
- For Dal..wash tuvar dal, pressure cook with one glass of water for 3-4 whistles. Churn cooked dal with hand blender. In deep bottom pot add & melt ghee, add green chillies, ginger pieces, fenugreek seeds, mustard and cumin seeds as they splutter add curry leaves, turmeric powder, asafoetida. Add churn dal, add red chilli powder, dhania jeera powder, jaggery,salt, lemon juice,(if needed add little water). Boil on low flame till nice aroma come out.Garnish with coriander leaves.
- Serve Delicious Raw banana Chips Sabji with hot rotis,bowl of dal, bowl of boiled rice, cabbage-capsicum salad and a glass of buttermilk..for complete healthy Veg Lunch Platter.
If you find this Veg Lunch platter recipe useful please share it to your close friends or family, thank you and good luck.
