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Never cook these things in an Air Fryer
In the previous few years, Air Fryers have grow to be highly regarded as well as a necessary kitchen equipment. Essentially an amped-up countertop convection oven, it is quite often advisable by cooking experts to organize frozen food, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fat. This cooking technique may also lower down on among the other harmful results of oil frying.
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We hope you got benefit from reading it, now let’s go back to jalapeno popper tater tot casserole recipe. You can have jalapeno popper tater tot casserole using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Jalapeno Popper Tater Tot Casserole:
- Get 2-8 oz packages of cream cheese, softened at room temperature
- Prepare 1 cup sour cream
- Provide 2 cups Mexican Cheddar Jack Shredded Cheese, divided
- Prepare 1 pound bacon, cooked and crumbled
- Get 6 Jalapeno Peppers, deseeded and diced
- Prepare 1-2 lb. bag of tater tots
- Take 6 green onions, thinly sliced
Steps to make Jalapeno Popper Tater Tot Casserole:
- Preheat oven to 425 degrees. - Line a casserole dish with tater tots. Bake at 425 degrees for 15 minutes.
- While the tater tots are baking, cook bacon, blot fat away, and crumble into small pieces. Dice the peppers and slice the onions.
- In a medium bowl, combine cream cheese, sour cream, 1½ cups of Cheddar jack cheese, bacon (save a little bit for the topping), diced Jalapeno peppers, and most of the sliced onions (save a few for the top). Stir to thoroughly combine ingredients.
- Spread the jalapeno mixture over the top of the tater tots. - Top with remaining ½ cup of cheese. Sprinkle the extra bacon pieces and onion slices over the top. - Bake at 425 degrees for 20 minutes.
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