This is how Low Carb Jalapeño Popper Chicken may also help you in weight loss
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Low Carb Jalapeño Popper Chicken
Low Carb Jalapeño Popper Chicken

Before you jump to Low Carb Jalapeño Popper Chicken recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already are aware of how important it is to have a healthy heart. Consider this: if your heart isn’t healthy then the rest of you won’t be healthy. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and get regular exercise. But are you aware that there are some foods that have been proven to help you improve the health of your heart? If you would like to know what to eat to improve your heart health, continue reading.

Know that fish is just about the healthiest food out there. You probably know this as you’ve probably been told to make sure that you eat fish at least twice a week. This is basically true if you have problems with your heart or if your heart is in not too good a shape. Know that fish is rich in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Try to include fish in two meals each week.

There are a whole lot of foods that you can eat that will be good for your body. It’s true that everything mentioned in this article can help your body in a variety of ways. They are essentially great, though, for promoting a healthy heart. Introduce these heart-healthy foods into your diet regularly. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to low carb jalapeño popper chicken recipe. You can cook low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Low Carb Jalapeño Popper Chicken:
  1. Prepare 4 boneless skinless chicken breast flattened slightly (for even cooking)
  2. Prepare 1 piece parchment paper large enough to cover all 4 chicken breast
  3. Prepare Popper Layer
  4. Use 4 oz softened cream cheese
  5. Get 2 1/2 tbsp real mayonnaise
  6. Use 8 slices pickled jalapeño chopped (from the jar)
  7. You need 1/2 cup shredded cheddar cheese
  8. Get 2 tbsp cooked crumbled bacon (I use real bacon crumbles in a bag)
  9. Take 3 tbsp chopped green onion (I use only the green end)
  10. Use 1/4 cup grated parmesan cheese
  11. Get 1/4 tsp garlic powder
  12. Provide Topping
  13. Provide 4 tbsp melted butter
  14. Prepare 1/2 cup grated parmesan cheese
  15. Provide 20 pieces of spicy pork rinds crushed
Steps to make Low Carb Jalapeño Popper Chicken:
  1. Heat oven to 400°
  2. Grease baking dish
  3. Salt and pepper chicken.
  4. (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
  5. Bake at 400° for 30 min or until juices run clear.
  6. While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
  7. Mix "Topping" ingredients in another small bowl.
  8. When your chicken is done remove parchment paper.
  9. Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
  10. Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
  11. Let rest for 5 min. Serve and enjoy!

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