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Mince chicken(keema karahi)
Mince chicken(keema karahi)

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We hope you got benefit from reading it, now let’s go back to mince chicken(keema karahi) recipe. You can cook mince chicken(keema karahi) using 15 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Mince chicken(keema karahi):
  1. Get 500 gm mince chicken(qeema)
  2. Prepare 2 medium onion
  3. Take 1 tsp ginger paste
  4. Prepare 1 tsp garlic paste
  5. Prepare 2 medium tomatoes
  6. Get 1 tsp salt
  7. Use 1 tsp red chilli powder
  8. Provide 1/2 tsp turmeric powder
  9. You need 1tsp coriander powder
  10. Provide 1 tsp cumin seed
  11. Use 1 tsp crushed red chilli flakes
  12. Get 4tabsp yogurt
  13. Use 3 green chillies finely chopped
  14. Provide 4 green chillies for garnishing
  15. Use fresh coriander for garnishing
Steps to make Mince chicken(keema karahi):
  1. Add 4 tabsp oil add onion fry until light golden.add ginger garlic paste fry 30 second.
  2. Add tomatoes and green chillies.
  3. Add spices.(salt,red chilli powder,termaric and dry coriander powder)
  4. Add 4 tabsp water cover and cook for 3 minutes.
  5. When cooked well and tomatoes tender,add yougart mix well add minced chicken acook for 2 minutes.
  6. Add 1/3cup water cover and cook for 8 minutes.open and bhonified until oil saparate.
  7. Now add cumin and crushed red chilli flakes.fry 1 more minute.
  8. Now add some green chillies and fresh corriender serve hot with flate bread,butter bread,paratha or bread of your own choice.

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