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The ingredients needed to make Ummitee's noodles with baked minced meat:
- Take 120 g noddles
- Get For the sauce
- Take 3 red pepper (tattasai)
- Prepare 3 hot red pepper (tarugu)
- Take 1 Medium onion
- Provide 4 cloves garlic
- Prepare Small raw grind ginger
- You need to taste Salt
- You need 1 cubes seasoning
- You need 1 tsp Curry
- Use 1 serving spoon cooking oil
- Take Green peas
- Provide 2 medium size carrot
- Provide Thinly sliced 1 hand full cabbage
- You need Small size onion thinly sliced
- Provide 1/2 cup minced meat
- Prepare For the minced meat
- You need 500 g minced meat
- Provide 1 large egg
- Use 3 cloves garlic
- Get Small raw grinded ginger
- Provide 1 tsp Pepper soup spice
- Get 1 tsp Curry
- You need 1 cube seasoning
Steps to make Ummitee's noodles with baked minced meat:
- Chop and blend in red pepper, hot red pepper, onions, garlic in a food processor until it form a paste
- Pasta - - Place a large pan on medium heat. Heat up cooking oil. Add in sliced onions and stir-fry until fragrant and translucent - Add in spices & stir. Add in ur blended paste and allow to fry add in cube seasoning and salt 1 cup of water minced meat & peas - - While sauce is simmering boil lots of water in a large pan. Add noddles. As soon as noodles is wilted drain out the water.
- Add warm noodles into sauce. Stir to incorporate sauce and noodles - - Cover and leave to simmer for 2/3 minutes turn off heat and put in your sliced onions cabbage & carrots serve with your baked minced meat 😋
- In a bowl, add minced meat, egg, cube seasoning, pepper soup spice, garlic, grind ginger,curry and mix everything together till well mixed get your hands in there and work it but don’t over mix shape your minced meat to desired shapes sprinkle cooking oil in baking tray and bake at medium heat for 10min
- Serve your noodles with your baked minced meat and enjoy 😉
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