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We hope you got insight from reading it, now let’s go back to jalapeño popper witch fingers recipe. To cook jalapeño popper witch fingers you only need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Popper Witch Fingers:
- You need 12 Jalapeno peppers cut in half, seeds and ribs removed
- Provide 1 (8oz.) cream cheese, softened
- Use 1 cup sharp shredded cheddar cheese
- You need 1 cup shredded monterrey jack cheese
- Prepare 6 pieces of bacon, cooked and crumbled
- Prepare 1/4 tsp chili powder
- You need 1/4 tsp garlic powder
- Provide 1 cup bread crumbs
- Prepare 2 tbsp ketchup
- Take 24 almond slivers(finger nails)
Steps to make Jalapeño Popper Witch Fingers:
- In mixing bowl combine cream cheese, shredded cheeses, and seasonings until everything is incorporated.
- Filled each half of pepper with about a tablespoon of mixture. Dip cheese side in bread crumbs. Place on cookie sheet coated with cooking spray. Bake uncovered at 325 for 20-25 minutes
- Let peppers cool for 10 minutes. Dip rounded side of each almond in ketchup and place a pointed tip of pepper to look like a finger nail
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