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Before you jump to Flour Tortillas recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial For Your Health.
More than likely you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? You might know men and women that live by this and also demand that their children live by this principle as well. This specific thought can be found in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
I am sure you’ve heard of Cornell University, well they did their own study on how apples will benefit an individuals brain. While doing their study they discovered that, quercetin, which is found in apples helps maintain healthier brain cells. And of course thanks to this element in apples, they can essentially reduce Alzheimer’s symptoms.
To sum up, I guess an apple a day definitely can keep the doctor away and now you know why. In this article we just dealt with several of the benefits of eating an apple a day. In the event you look and ask around, you’ll come to see that the benefits can appear limitless. I really hope that the the very next time you go to the grocery store you wind up getting plenty of apples. These apples can wind up helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to flour tortillas recipe. To cook flour tortillas you need 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Flour Tortillas:
- Get all purpose flour
- Use salt
- Provide baking powder
- Provide oil, preferably extra virgin olive oil
- You need warm water
Steps to make Flour Tortillas:
- Combine dry ingredients and mix well.
- Combine wet ingredients and keep mixing until a smooth dough forms.
- Divide the dough into 16 equal parts and form each piece into a ball.
- Cover the dough with a damp towel and let rest for 15 to 30 minutes.
- Using a rolling pin and/or hands, flatten each ball into a tortilla shape, about 16cm in diameter.
- Preheat a skillet/frying pan on medium heat and cook tortillas until golden brown on each side.
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