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Crispy Pork and Shrimp Balls
Crispy Pork and Shrimp Balls

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Know that your heart will be healthy if you consume blueberries. Here’s an interesting fact: Blueberries are loaded with antioxidants, especially pterostilbene. Pterostilbene acts much like the resveratrol you will find in grapes. This particular antioxidant helps the body be better at processing fats and choelsterol. If your body is able to easily process fat and cholesterol, they won’t accumulate in your body or cause your heart to have problems. That means that it helps keep your heart as healthy as possible.

There are a whole lot of foods that you can include in your diet that will be good for your body. To be sure, the foods listed in this article can help your body in numerous ways. They are particularly terrific, though, for making your heart healthy as it possibly can. Try to start incorporating these heart-healthy in your diet regularly. Your heart is going to be so much heartier if you do!

We hope you got benefit from reading it, now let’s go back to crispy pork and shrimp balls recipe. To make crispy pork and shrimp balls you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Crispy Pork and Shrimp Balls:
  1. Use 150 grams Ground Pork
  2. Provide 100 grams Ground Shrimp
  3. Take 4 clove minced garlic
  4. Take 1/2 tsp pepper
  5. Get 1/2 tsp sugar
  6. You need 1 1/2 tbsp soy sauce
  7. You need 1 tbsp fish sauce
  8. Take 1 tbsp sesame oil
  9. Prepare 3 piece eggs
  10. Provide 12 tbsp tapioca starch
  11. You need 1/2 tsp baking powder
Steps to make Crispy Pork and Shrimp Balls:
  1. Mixed all ingredients in a bowl ( put the shrimp in food processor or blender together with garlic… so the taste of garlic mix well with the rest of ingredients)
  2. Use your hands to mix all the ingredients and feel it… add some more tapioca starch as needed until it's less wet
  3. Use a spoon to grab make a balls with a size of golf ball…
  4. Heat up cooking oil and put the balls in while the oil still cold… and put on medium heat
  5. Cook for about 15 minutes (flip it as needed) until the color turned into golden brown… and Done!!!.. woohooo… eat it with some hot sauce or mayonaisse… kids will loves it

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