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Before you jump to Hamburger Steak with Whisky Peppercorn Sauce recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Advantages For Your Health.
Every person has heard the saying “an apple a day will keep the doctor away”, but the question is, is this really a true statement. This is something that many men and women live by and they also ensure their children are eating at least one apple a day. This specific thought can be found in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. In this article we are going to be examining apples to see if they really are a food that will help to keep you healthy.
You might have always been told to be sure that you are eating your vegetables and fruits so you get your vitamins, but apples have always been at the top of the list. Well lets check out the vitamins and minerals that you could find in just one apple. Apples have, manganese, phosphorus and calcium and all are generally great for your health, but there will also be many more healthy minerals in apples. And you will also find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
To sum up, I guess an apple a day actually can keep the doctor away and now you understand why. The one thing you should recognize is that we only discussed a portion of the benefits of eating apples. All the benefits would take us too long to include in this article, nevertheless the information is out there. When you go shopping again, be sure to buy quite a few apples, their in the produce department. You will find that your overall health may significantly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to hamburger steak with whisky peppercorn sauce recipe. You can cook hamburger steak with whisky peppercorn sauce using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steak with Whisky Peppercorn Sauce:
- Prepare Burgers
- Take ground beef
- Provide breadcrumbs
- You need egg
- Take onion powder
- Prepare garlic powder
- Provide paprika
- Get Worcestershire sauce
- Get salt and pepper
- Provide Sauce
- Use whisky (double shot)
- Provide crushed black peppercorns
- Prepare beef broth
- You need cream
- Prepare olive oil or other vegetable oil
Instructions to make Hamburger Steak with Whisky Peppercorn Sauce:
- In a bowl, combine burger ingredients and mix well. Optionally let rest in the refrigerator an hour or so to let spices combine.
- Divide meat into patties 1½ cm thick. Heat oil in a skillet on medium heat. Cover and fry patties until done, with internal temperature of about 65–70°C (150–160°F), about 4 minutes per side. Set aside.
- Deglaze the pan with the whisky under medium-high heat, scraping the bits from the bottom. Let it simmer rapidly until it has reduced slightly, about one minute. Add broth and let it simmer for 2–3 minutes until it reduces to about half.
- Lower heat to medium. Add cream and crushed peppercorns. Let it simmer for 1–2 minutes until sauce thickens. Add salt and pepper to taste.
- Serve burgers topped with sauce.
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