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We hope you got insight from reading it, now let’s go back to crockpot garlic parmesan chicken recipe. You can cook crockpot garlic parmesan chicken using 8 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Crockpot garlic Parmesan chicken:
- Provide 3 lbs. frozen chicken breasts
- You need 1 cup chicken broth
- Get 2 tsp Italian seasoning, divided use
- Use 2 sticks (1 cup) salted butter, softened
- Use 1 cup mayonnaise
- Use 1 cup shredded Parmesan cheese
- You need 2 tbsp minced garlic
- Prepare to taste salt and pepper,
Steps to make Crockpot garlic Parmesan chicken:
- Place frozen chicken breasts into the bottom of crockpot. Pour one cup of chicken broth over top.
- Season with 1 teaspoon of Italian seasoning and a dash of salt and pepper.
- Cover and cook on high for 3 hours (or low for at least 6 hours).
- Drain excess broth and fat from cooked chicken. In a bowl, combine softened butter, mayonnaise, Parmesan cheese, minced garlic, 1 tsp. Italian seasoning and a dash of salt and pepper. Stir to combine.
- Scoop this mixture on top of cooked chicken.
- Cover and cook on high for an additional 30 minutes until sauce is creamy and cheese is melted.
- Serve over egg noodles or rice.
- Notes- I used this. + the Italian seasoning.
- This can also be cooked in an instant pot or pressure cooker.
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