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We hope you got insight from reading it, now let’s go back to red/purple cabbage with beef recipe. You can have red/purple cabbage with beef using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Red/Purple cabbage with beef:
- Get 1 pound beef, or any ground meat
- Provide 1 medium head purple/red cabbage
- You need 1/3 stick butter
- Get 1/2 tablespoons salt
- Prepare 1/2 teaspoon granulated garlic powder
- Use 2/3 chopped onion
- You need 2 large carrots
- Provide 1/4 cup vegetable oil
- Get 2 tablespoons red wine vinegar
- Get 1 tablespoons honey
Instructions to make Red/Purple cabbage with beef:
- Heat oil brown the beef
- Add chopped onion and sauté till onions are half done. Add the butter and spices.
- Wash and chop the cabbage. Add to beef
- Slice the carrots
- Add carrots to the beef and cabbage stir well. Cover and cook 20 minutes
- When carrots are tender, add vinegar and honey. Serve I hope you enjoy!
- Thank you Sarah Leonhardt for bringing errors I omitted in the recipe revised August 24th 2018.
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