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We hope you got benefit from reading it, now let’s go back to sirloin steak sandwich with pickled gherkins & red onion barbecue sauce recipe. To cook sirloin steak sandwich with pickled gherkins & red onion barbecue sauce you need 15 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Provide For the meat:
- Provide 250 g sirloin steak
- Get 1 tbsp olive oil
- Take 2 cloves garlic
- Provide salt, pepper
- Provide 1 Chili pepper
- Take 1 tbsp mustard
- Get For the sauce:
- Use 1 tbsp olive oil
- You need 1 red onion
- Take 4 pickled gherkins
- Use 2 tbsp barbecue sauce
- Take To Assemble:
- Provide 2 hamburger buns
- Take handful baby spinach
Instructions to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops.
- Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally.
- Carry on toasting the half cut rolls both sides.
- Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving.
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