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Soft mandazi
#4weekschallenge
#mycreativesoftmandazirecipecontest
Soft mandazi #4weekschallenge #mycreativesoftmandazirecipecontest

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We hope you got insight from reading it, now let’s go back to soft mandazi #4weekschallenge #mycreativesoftmandazirecipecontest recipe. To cook soft mandazi #4weekschallenge #mycreativesoftmandazirecipecontest you need 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Soft mandazi

#4weekschallenge #mycreativesoftmandazirecipecontest:

  1. Prepare 1 egg
  2. You need 1 very ripe banana, mashed
  3. Prepare 3 tbsp sugar
  4. Take 1 cup natural yogurt, at room temperature
  5. You need 3 cups self raising flour (one in purple packet)
  6. Take 1/4 tsp nutmeg
  7. Take 1/4 tsp cloves (optional)
  8. Take 1/2 tsp baking soda
  9. Provide 2 tbsp vegetable oil
Instructions to make Soft mandazi

#4weekschallenge #mycreativesoftmandazirecipecontest:

  1. Gather all your ingredients
  2. In one bowl pour in the flour, nutmeg, cloves and baking soda. Mix them all together and set aside
  3. In another big bowl, add your egg, sugar, mashed banana and yogurt and whisk them together till they are will mixed
  4. Pour your dry ingredients to your wet ingredients mix and start kneading. Add the vegetable oil in the process
  5. Keep kneading until the dough i smooth, soft and not sticking to your hands. Cover the dough with cling film or wet kitchen cloth and let it sit for 20-30minutes
  6. After resting, roll out the dough to 1/4 inch thickness and cut to your preferred shape.
  7. In a deep frying pot, heat some oil till it is hot enough
  8. Start frying your mandazi till well cooked (tip: on putting the dough pieces to the oil, quickly turn them over to the other side so that they don’t burst)
  9. Once ready serve serve with hot cup of tea

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