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Cabbage salsa
Cabbage salsa

Before you jump to Cabbage salsa recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

You already are aware that the body requires a healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be healthy either. You already are aware that daily exercise and a healthy lifestyle are vital in terms of the overall health of your heart. Did you already know, though, that there are several foods that can help your heart be healthy? Go on reading to discover which foods are beneficial for your heart.

Fish is among the healthiest meats that you can eat. You already know this because, by now, you’ve probably been taught to consume fish at least a couple of times a week. This is especially true for individuals whose hearts are unhealthy. Fish contains a lot of Omega 3’s which are what allows your body to process bad cholesterol. Try eating fish during at least two meals per week.

There are lots of foods that are terrific for your body. Without a doubt, the foods listed in this article can help your body in all sorts of ways. The foods mentioned are essentially beneficial for the heart, however. Try to start consuming these heart-healthy foods each day. Your heart will be so much heartier if you do!

We hope you got insight from reading it, now let’s go back to cabbage salsa recipe. You can cook cabbage salsa using 8 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Cabbage salsa:
  1. Provide 4 roma tomatoes
  2. You need 1/2 head Cabbage
  3. Get 1/2 large onion, chopped
  4. You need 1/3 cup red wine vinegar
  5. Take 3 tbsp lemon juice
  6. Get 1/2 jalapeño
  7. Prepare garlic salt
  8. Provide ground black pepper
Steps to make Cabbage salsa:
  1. Super simple: cut it all up, put it in a bowl, add liquids, salt and pepper to taste, serve.
  2. Note: jalapeño is to your taste too. I used half of one deveined with no seeds and it was minimally spicy

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