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We hope you got benefit from reading it, now let’s go back to easy italian meatballs recipe. You can have easy italian meatballs using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Easy Italian Meatballs:
- Provide 400 grams Ground pork (or beef)
- You need 1/3 Onion (grated)
- Use 1 clove Garlic (finely chopped)
- Provide 20 grams Grated cheese
- Use 1 Egg
- Prepare 10 grams Panko
- Take 1 Salt and pepper
- Get 1 Thyme (if you have some)
- You need 1 Oregano (if you have some)
- Get 1 Nutmeg (optional, if you have it)
- Take Tomato Sauce
- Prepare 1 Tomato Sauce
Instructions to make Easy Italian Meatballs:
- In a bowl, mix together all of the ingredients except for the tomato sauce.
- Roll into bite-sized balls and arrange on a heat-proof tray.
- Bake in an oven preheated to 190℃ for 15 minutes. (You can also fry them). Some juice may seep out from the meatballs, but you can mix it back into the tomato sauce if you like!
- Once they are baked, mix the meatballs and the juices from them together with the sauce to finish!
- Tomato Sauce - - https://cookpad.com/us/recipes/146747-my-simple-tomato-sauce
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