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Before you jump to Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some benefit to this. But sometimes the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes you just would like to go to the drive through en route to your home and call it a day. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Go for the side dishes. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now most of the fast food selections have been widened quite a bit. Now you may get a range of salads. You could get chili. You can get baked potatoes. You can choose fruit. There are a lot of possibilities that don’t involve eating anything deep fried. Instead of the pre-determined “meal deals” aim to create a meal out of side dishes. This makes it possible for you to keep your calorie count low and lessen your fat intake.
Common logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else make your dinner. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to easy sweet and sour pork meatballs with sweet new harvest onion recipe. You can cook easy sweet and sour pork meatballs with sweet new harvest onion using 14 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
- Get 400 grams Pork mince
- Take 1/2 ☆ Finely chopped Japanese leek
- Prepare 1 ☆ Egg
- Get 1 tbsp ☆ Sake
- You need 1 tsp ☆ Soy sauce
- Provide 1 tbsp ☆ Katakuriko
- Prepare 1 tsp ☆The juice from grated ginger
- Provide 4 tbsp each ◆Tomato ketchup, vinegar
- Provide 2 tbsp ◆ Sugar
- Get 1 tsp ◆ Soy sauce
- Provide 1 tbsp ◆ Katakuriko
- You need 1 Sweet new harvest onion
- Take 1/2 Carrot
- Take 2 Green pepper (Japanese small type ones)
Instructions to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
- Cut the carrot roughly and heat in a microwave for 1 to 2 minutes. Cut the green pepper and onion into 3 cm widths.
- Mix the pork mince with the ☆ingredients and add the salt and pepper. Mix well until the pork mince becomes sticky. Make 3 cm-diameter meatballs.
- Deep-fry the meatballs in 170 °C oil for about 3 minutes.
- Make the sweet and sour sauce. Combine the ◆ ingredients, 150ml of water, 1/3 teaspoon of salt and a little black pepper.
- Heat the oil in a frying pan and stir fry the onion until translucent. Add the carrot and stir fry further.
- When the vegetables are cooked through add the meatballs and green pepper. Stir fry further.
- After everything is stir-fried well add the sauce ingredients from step 4. Mix well.
- It is done!
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