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We hope you got benefit from reading it, now let’s go back to fish potato curry and rice with fried prawns recipe. You can cook fish potato curry and rice with fried prawns using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Fish Potato Curry and Rice with Fried Prawns:

1. Get For Rice
2. Get 1 cup Parboiled Rice
3. Use as needed Water
4. Use For Fish Potato Curry
5. Take 500 gm Fish
6. Provide 2 Potatoes
7. Take 1 Tomato
8. Provide 2 tbsp Onion paste
9. Prepare 1 tbsp Garlic paste
10. Prepare 2 tsp Turmeric powder
11. Get 2 tsp Chilli powder
12. Get to taste Salt
13. You need 4 tbsp Mustard oil
14. Use 1/2 tsp Fenugreek seeds
15. Get 1 tbsp chopped Coriander leaves
16. Take For Fried Prawns
17. Get 250 gm Prawns
18. Take 1 tsp Turmeric powder
19. Prepare 1 tsp Red Chilli powder
20. Get 1 tsp Garlic paste
21. Provide Oil for frying

Steps to make Fish Potato Curry and Rice with Fried Prawns:

1. For Rice - Wash, drain and cook rice with water till it done and then discard the water.
2. For Fish Curry - Wash fish pieces and marinade with 1 tsp turmeric, 1 tsp Chilli powder, garlic paste and salt.
3. Heat 2 tbsp mustard oil and fry marinated fish pieces.
4. Heat remaining mustard oil in kadahi and splatter fenugreek seeds.
5. Add onion paste, garlic paste, turmeric powder and chilli powder.
6. Add chopped tomato and salt and sauté.
7. Peel and cut potatoes in thick round slices and add in masala.
8. Add some water, cover and cook till potatoes becomes soft.
9. Add fried fish pieces, cook for 2 minutes, then off the flame and garnish with chopped coriander leaves.
10. For prawns - wash prawns and marinade with 1 tsp turmeric, 1 tsp Chilli powder, garlic paste and salt.
11. Heat oil in a pan and fry marinated prawn till crisp and golden on colour.
12. Enjoy fish potato curry with rice and fried prawns.

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