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Fish is perhaps the best food you can consume. You already know this since, by now, you’ve in all likelihood been told to eat fish at least twice a week. This is especially true for people suffering from heart problems or who are worried that their hearts are unhealthy. Be aware that fish contains lots of Omega 3’s which work to process cholesterol and transform it into healthy energy. Try including fish in at least two of your meals per week.
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We hope you got benefit from reading it, now let’s go back to one pot beef orzotto recipe. To make one pot beef orzotto you only need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook One pot beef orzotto:
- Take 250 g beef mince
- Prepare 1 onion, chopped
- Provide 2 carrots, grated
- Use 150 ml orzo pasta
- You need 4 tbs tomato puré
- Use 1 beef stock cube
- You need 300 ml water
- Use 1 tsp dried basil
- Take Topping
- Prepare 100 ml panko
- Prepare 100 ml grated parmesan
Steps to make One pot beef orzotto:
- Fry beef mince and add onion and carrots. Fry until onions are soft, then add tomato puré and fry for a bit longer.
- Add the rest of the ingredients and let simmer until pasta is done. Add more water if it gets too dry.
- Mix panko and cheese and sprinkle it over the dish. Bake in the oven at 225 degrees until golden. Enjoy!
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