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We hope you got insight from reading it, now let’s go back to horse mackerel with herbed breadcrumbs recipe. To make horse mackerel with herbed breadcrumbs you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Horse Mackerel with Herbed Breadcrumbs:
- Provide 3 whole horse mackerels Horse mackerel (6 fillets)
- Get 1 tsp Basil
- Take 2 tsp Herb mix (freeze-dried)
- Prepare 1 clove Garlic (finely chopped)
- You need 1/4 tsp Salt
- Get 1 dash Black pepper
- Prepare 2 rounded tablespoons Olive oil (about 38 g)
- You need 1 tsp Lemon juice
- Use 1 rounded tablespoon Grated cheese (about 23 g)
- Take 6 tbsp Panko
Steps to make Horse Mackerel with Herbed Breadcrumbs:
- Rinse and pat dry the horse mackerel fillets. Season with salt and pepper (not listed) just on one side.
- In a bowl, mix all the ingredients except for the horse mackerel (if you are using fresh herbs, finely chop them).
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- Preheat the oven to 200℃. 2) Line an oven tray with parchment paper, place the horse mackerel fillets and top with the panko and herb mixture.
- Bake at 200℃ for about 10 minutes in the oven (adjust the baking time and temperature according to your oven. 11 minutes of baking was perfect in my oven).
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