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Chicken and Mushroom Quesadillas
Chicken and Mushroom Quesadillas

Before you jump to Chicken and Mushroom Quesadillas recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already are aware that you have to have a fit and healthy heart. Think about this: How can the rest of your body remain healthy if your heart is in unhealthy? You already know that working out on a regular basis and following a healthy lifestyle both factor heavily into the overall health of your heart. Do you know, however, that there are some foods that can help your heart be healthier? Go on reading to find out which foods are beneficial for your heart.

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There are dozens (if not more) of foods that are good for your body. The truth is that everything that we’ve discussed here can help your body in many ways. The foods mentioned are essentially beneficial for the heart, however. Try to introduce these healthy foods into your diet regularly. Your heart will be a lot healthier if you do!

We hope you got benefit from reading it, now let’s go back to chicken and mushroom quesadillas recipe. You can have chicken and mushroom quesadillas using 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Chicken and Mushroom Quesadillas:
  1. Take 1/4 cup butter
  2. Take 2 1/2 tsp chili powder
  3. Get 2 clove garlic
  4. Provide 1 tsp dried oregano
  5. Provide 8 oz mushrooms
  6. Take 1 1/2 cup shredded cooked chicken
  7. Take 2/3 cup finely chopped onion
  8. Provide 1/3 cup chopped fresh cilantro
  9. Prepare 2 1/2 cup grated Montery Jack cheese
  10. You need 1 olive oil
  11. Take 16 tortillas
Steps to make Chicken and Mushroom Quesadillas:
  1. Melt butter in a large skillet over medium high heat.
  2. Add chilli powder, garlic and oregano. Saute until fragrant, about 1minute
  3. Add mushrooms and saute until tender, about 10 minutes. Remove from heat.
  4. Mix in chicken , onion and cilantro. Cool 10 minutes. Mix in cheese.Season with salt and pepper.
  5. Prepare barbecue (medium heat).Lightly brush oil on 1 side of 8 tortillas. Place tortillas oil side down, on large baking sheet.
  6. Divide chicken mixture among tortillas , spreading to even thickness . Top with remaining 8 tortillas , press , then brush with oil .
  7. Grill quesadillas until heated through and golden brown , about 3 minutes per side . Cut into wedges.
  8. Enjoy.

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