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Before you jump to Fried Liver and Cabbages recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already know that you have to have a fit and healthy heart. Consider this: if your heart is not healthy then the rest of you won’t be healthy. You already know that working out on a regular basis and sticking to a healthy lifestyle both factor greatly into the overall health of your heart. Are you aware, however, that a number of specific foods are great for making your heart be healthier? If you want to know which foods to eat to improve your heart health, go on reading.
Beans–would you believe it?–are really beneficial for your heart. The after effects of eating beans might not be so pleasant to smell, but they’re terrific for your body. It doesn’t mean, though, that merely eating beans will undo the damaging effects of eating junk foods or make your heart better by magic. What is true, though, is that putting kidney beans on your salad in place of chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. The good news is that beans are delicious–good enough that you might not miss consuming meat.
There are a whole lot of foods that you can include in your diet that will be great for your body. Without a doubt, the foods listed in this article can help your body in numerous ways. They are particularly great, however, for improving your heart health. Try to start consuming these heart-healthy foods every day. Your heart will thank you for it!
We hope you got benefit from reading it, now let’s go back to fried liver and cabbages recipe. You can have fried liver and cabbages using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Fried Liver and Cabbages:
- Use 1/2 cabbage sliced
- You need 3/4 liver
- You need 2 tomatoes
- Prepare 2 onions
- You need 2 tbsp cooking oil
- Provide to taste salt
Instructions to make Fried Liver and Cabbages:
- Cut the liver into pieces. Boil and set aside.
- Fry diced onion and add the liver and stir.
- Add tomatoes and stir until smooth
- Heat oil and fry the remaining onion. Add tomatoes and stir
- Add the sliced cabbages and cook till soft
- Serve
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