This is how Fried Eggs, stewed Cabbages and Ugali may help you in weight loss
Weight management needs constant efforts. If you are someone making an attempt to shed some further kilos then you should all the time be on your toes. Watching your calorie intake and in addition sticking to a balanced diet is the secret to an efficient weight loss routine. It turns into actually hectic to strike that proper stability between style and well being and due to this fact, we have to find an in-between solution where style meets well being.
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Fried Eggs, stewed Cabbages and Ugali
Fried Eggs, stewed Cabbages and Ugali

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We hope you got benefit from reading it, now let’s go back to fried eggs, stewed cabbages and ugali recipe. You can have fried eggs, stewed cabbages and ugali using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Fried Eggs, stewed Cabbages and Ugali:
  1. Get 3 eggs
  2. Prepare 1/4 chopped cabbages
  3. Provide 1 bunch coriander leaves
  4. Prepare 6 tomatoes
  5. Prepare Cooking oil
  6. Prepare Salt
  7. Provide 1 TBS royco
  8. Prepare 2 onions
Instructions to make Fried Eggs, stewed Cabbages and Ugali:
  1. Stir fry onions with cooking oil till golden brown. Add the whisked broken eggs.
  2. Add the 3 chopped tomatoes then stir as you cook to soften. Add the a few coriander leaves and salt.
  3. Cook for 5 mins and put aside.
  4. Add onions in a sufuria and fry then add tomatoes. Add the chopped cabbages then add coriander leaves.
  5. Stir well then add salt and stir well. Cook for some mins then remove from heat.
  6. Cook Ugali and serve your food. Yummy!!

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