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Fragrant giouvetsi
Fragrant giouvetsi

Before you jump to Fragrant giouvetsi recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to fragrant giouvetsi recipe. You can cook fragrant giouvetsi using 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Fragrant giouvetsi:
  1. Get 1 kg beef
  2. Take 500 g orzo
  3. Use 1 large onion, ground
  4. Take 2 gloves of garlic
  5. You need 1/2 cup oil
  6. Use 1/2 cup red wine
  7. Use 2-3 bay leaves
  8. Use 1/2 tsp cumin
  9. Prepare plenty freshly ground coriander
  10. Provide plenty freshly ground pepper
  11. Use salt
  12. You need black pepper
  13. You need 1 cinnamon stick
  14. Provide 5 cloves []
  15. You need 1 can crushed tomatoes ( 500 g )
  16. Provide 1 vegetable cube
  17. Use 1/2 tsp sugar
  18. Prepare 3 cups water
Steps to make Fragrant giouvetsi:
  1. In a pressure cooker sauté the onion, garlic and then the meat for about 5 - 10 minutes.Add the wine and let it evaporate.
  2. Pull the pressure cooker off the heat and add the rest of the ingredients with 2 of the 3 cups of water. Close the pressure cooker and put it back on the heat. After it reaches the boiling point, lower the heat and cook for approximately 45 minutes to 1 hour.
  3. Place the orzo and the juice from the meat in an open earthenware pot. Remove the cinnamon and the bay leaves, add 1 cup of water and stir. Last, add the meat.
  4. Bake at 200°C in the oven for 15 minutes till the orzo is cooked.

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