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The ingredients needed to make Steamed Tofu Balls in hot and sweet sauce:
- Use For the steamed balls
- Take 1 cup grated tofu
- Provide 2 tbsp soyabean flour
- Get to taste salt and black pepper
- Get 1 tsp Chopped garlic
- Use For the sauce -
- You need 1/4 cup Chopped onion
- Use 1/2 cup Vegetable stock
- Provide 1 tsp red chilli sauce
- Take 1/2 tsp Soya sauce
- Take 2 tbsps tomato ketchup
- Provide 1 tsp Sugar
- Take 3-4 tsp Wheat flour slurry
- Provide to taste salt and white pepper
- Get 1 cup any sauted vegetables of choice like three colors bell peppers,carrots,cabbage nuts(Almonds or peanuts) to garnish
- Get as needed nuts(Almonds or peanuts) to garnish
Steps to make Steamed Tofu Balls in hot and sweet sauce:
- For the steamed balls - Mix all the balls ingredients well and small balls. Steam cook for 4 minutes in steamer.
- At the same time on other gas stove heat a wok.
- Dry roast garlic and onion and add vegetable stock.
- Add red chilli sauce, tomato ketchup, soya sauce, tomato ketchup sugar, salt and white pepper to taste and boil.
- Now add wheat flour slurry and cook for a minute. Add steamed Vegetable balls to the sauce.
- Garnish with sauted vegetables and chopped nuts Almonds or peanuts
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