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We hope you got benefit from reading it, now let’s go back to mike's double decker sweet hawaiian swiss burgers recipe. You can cook mike's double decker sweet hawaiian swiss burgers using 24 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Mike's Double Decker Sweet Hawaiian Swiss Burgers:
- Use ● For The Grilled Proteins
- Get 4 LG Patties 80/20 Grass Fed Angus Beef Or Prime Rib
- Take 1 Can Thick Sliced SPAM [cut 4 slices]
- Take ● For The Hamburger Seasonings & Toppers
- Prepare as needed Quality Teriaki Sauce
- Use to taste Salt & Fresh Ground Pepper
- Use as needed Worshtershire Sauce [to help seasonings stick]
- Prepare Dash Ginger Powder
- Take Dash Granulated Garlic Powder
- Get Dash Granulated Onion Powder
- Prepare Dash Red Pepper Flakes
- Prepare ● For The Fruits & Vegetables
- Take 2 EX Firm Thick Sliced Chilled Tomatoes
- You need 2 Thick Sliced Chilled Maui Onions
- Prepare 4 LG Crispy Chilled Butter Lettuce Leaves
- Prepare 1 Can Pineapple Slices [two slices per burger]
- You need ● For The Cheeses
- Prepare 4 Swiss Cheese Slices [two slices per burger]
- Get ● For The Grilled Bread
- Provide 2 EX LG Sweet Grilled Hawaiian Buns
- You need as needed Garlic Butter
- Provide ● For The Options [I'd recommend them both if you can find them]
- Use 2 5"x5" Pieces Nori [aka kelp - soaked for 5 minutes]
- Take Dried Shitake Mushrooms [soaked for 15 minutes then sauteed]
Steps to make Mike's Double Decker Sweet Hawaiian Swiss Burgers:
- Here's the bulk of what you'll need.
- I used Prime Rib patties instead of Angus. Season your patties.
- I do love this Teriyaki sauce.
- Grill your ingredients. 5 minutes on burgers - SPAM & pineapple until charred.
- Soak and saute your mushrooms.
- Soak your Nori for 5 minutes.
- Add your swiss cheese and teriyaki sauce. Grill until cheese is melted. Add your soaked Nori and mushrooms if you're opting to use it.
- Lastly, butter and grill your Hawaiian buns until charred.
- Pile high and enjoy!
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