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Creamy mash and steak
Creamy mash and steak

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We hope you got benefit from reading it, now let’s go back to creamy mash and steak recipe. You can have creamy mash and steak using 17 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Creamy mash and steak:
  1. Prepare for the marinade
  2. Take Steak cut of your choice
  3. Use Garlic paste
  4. Take Ginger paste
  5. Get Bay
  6. Provide Thyme
  7. Provide Light superior soy sauce
  8. Take Worcestershire sauce
  9. Use Mustard
  10. Provide mashed potatoes
  11. Use Potatoes peeled
  12. Prepare Butter
  13. Get Black pepper
  14. Use Milk
  15. Prepare Garlic salt
  16. Prepare Broccoli
  17. Use Cornstarch
Steps to make Creamy mash and steak:
  1. Mix garlic ginger paste,thyme,soy,mustard,Worcestershire sauce pour over steak and marinate minimum 2hrs or overnight
  2. As the steak is marinating boil the potatoes with a bit of salt and oil till you can poke a fork through. Preheat oven 280°
  3. Line a baking sheet with foil line the steak. Pour over marinade and cover with foil and pop in the oven for 30min or until tender
  4. In a separate pot melt butter and milk together till boiling point. Over low heat mash potatoes then pour in the milk butter mixture, a pinch of black pepper and garlic salt to taste and mix well.
  5. For the broccoli. Soak in boiling water for 5min then run cold water over to stop the cooking process. Fry white onions in butter add garlic salt and black pepper to taste and toss the broccoli in it. Simmer for 3min. Set aside.
  6. Take the meat of the foil and put on the grilling rack in the oven to have a grill marks and a bit of caramelization. As this is going in transfer drippings to a pan add a teaspoon of cornstarch and stir continuously for 50th to make the gravy.
  7. Serve and enjoy!

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