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Caramel Apple Bread Pudding
Caramel Apple Bread Pudding

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We hope you got benefit from reading it, now let’s go back to caramel apple bread pudding recipe. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Caramel Apple Bread Pudding:
  1. You need 5 cup day old bread, cubed
  2. Prepare 1 cup applesauce
  3. Provide 1 cup milk
  4. Take 1/2 cup packed brown sugar
  5. Take 1/2 cup egg substitute
  6. You need 1 tsp vanilla extract
  7. You need 1/2 tsp cinnamon
  8. Get 1/2 cup chopped, peeled apple
  9. Use 1/2 cup caramel ice cream topping
  10. Get whipped topping
Instructions to make Caramel Apple Bread Pudding:
  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

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