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We hope you got insight from reading it, now let’s go back to easy all-purpose apple caramel sauté recipe. You can cook easy all-purpose apple caramel sauté using 4 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Easy All-Purpose Apple Caramel Sauté:
- Provide 1 Apple
- Get 5 tbsp Sugar
- Get 1 tbsp Butter
- Provide 1 Cinnamon
Steps to make Easy All-Purpose Apple Caramel Sauté:
- Peel the apple and cut into small pieces. Spread the pieces evenly in a frying pan.
- Completely cover the apples with sugar.
- Cook them over high heat, stirring occasionally, without mixing them too much.
- Keep it over high heat until the edges become caramelized.
- They're finished when every piece of apple becomes a deep caramel color. Turn off the heat and stir in 1 tablespoon of butter. Add cinnamon to taste.
- This can be used an infinite amount of ways. Have it with yogurt or ice cream, and of course, it's good as a pie or bread filling.
- Once it has cooled, transfer to a Ziplock bag to store in the freezer.
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