So you is perhaps making ready Rotla cake from leftover rotla recipes for your loved ones however this ideas may be useful.
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We hope you got benefit from reading it, now let’s go back to rotla cake from leftover rotla recipe. You can cook rotla cake from leftover rotla using 29 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rotla cake from leftover rotla:
- Prepare 3 rotla
- Provide For sev tamatar sabji for stuffing–
- You need 1 cup sev
- Provide 2 tomatoes
- Use 1 piece Onion
- Provide 1 tbsp Green chilli paste
- Prepare 1 teaspoon Garlic paste
- Get 1 teaspoon Red chilli powder
- Use 1 teaspoon Turmeric powder
- Use 1 teaspoon Cumin powder
- You need 1/2 cup boiled Matar
- Take to taste Salt
- Use For chutney
- Provide 1 bowl coriander leaves
- Prepare 2 pieces Green Chillies
- You need 1 tsp Sugar
- You need 1 tbsp Lemon juice
- Get to taste Salt
- Take 1/4 cup Peanuts
- Use 1/4 cup Cucumber
- Provide 1/4 cup Cabbage
- Take 1 tbsp Onion, chopped
- Use As per taste Chat masala
- Provide 1 tsp Black pepper powder
- Use For topping or garnishing-
- Provide 3 - 4 Mashed boiled potatoes
- Use As required Cream for binding
- Use As per taste Salt
- Prepare 1 tsp Black pepper powder
Steps to make Rotla cake from leftover rotla:
- Make first layer, heat oil in one pan add oil, add cumin then add green chilli, garlic paste and saute for 2 - 3 sec then add onion and saute till transparent, than add tomatoes, matar and than all spices and saute for 5 minutes then add sev so sev tamatar is ready.
- For sec layer make chutney, take a mixer jar add coriander, green chilli, cumin, lemon juice, sugar, peanuts and grind it. Then assemble chopped veggies with chutney and add spices.
- Now mashed boiled potatoes and add cream and spices. And make smooth paste and I used little green colour for garnishing if you want you can avoid it.
- Now take one rotlo, spread makhan and add sev tamatar sabji than take another rotla and add green salad then add another rotla and make 3 layer and baked it @180 degree for 20 minutes, after that demold it and garnish with potato spread So rotla cake is ready.
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