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We hope you got insight from reading it, now let’s go back to cabbage kofta recipe. To make cabbage kofta you only need 24 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Cabbage kofta:
- Prepare For kofta-
- Prepare 1/2 cabbage(cut in pieces and boil)
- You need 1/4 tsp salt
- Provide 1 tbsp besan
- Get 1 spoon ginger paste
- Take 1 green chilli chopped
- Use 1/4 tsp carom seeds
- You need as required oil to fry
- Use For curry-
- Use 1 tomato
- Take 1 tsp peanuts(roasted)
- Use 1 green chilli
- Take 1 piece ginger
- Prepare 1 tbsp curd
- Use 1/2 tbsp besan
- Provide 1/2 tsp salt
- Provide 1/4 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Provide 1/2 tsp kashmiri mirch
- You need 2 tsp coriander powder
- You need 1/2 tsp garam masala
- Take 1/4 tsp cumin seeds
- Take pinch asafoetida
- Use 1 tsp mustard oil
Instructions to make Cabbage kofta:
- Mix all the ingrediants mentioned for kofta and fry small koftas in oil
- If you donot want to fry you can airfry them as i have done
- For making curry blend tomato, peanuts, green chilli and ginger to a fine paste Now heat up pan and add mustard oil
- Add cumin and asafoetida and put the blended paste and saute till it leaves oil
- Now make a paste of besan and curd and put it in pan and saute again till it leaves oil
- Put all the masalas( turmeric, coriander, chilli powder, garam masala, salt and saute for few seconds
- Now add water and after one boil lower the flame and cook coveredfor few minutes
- At the time of serving add koftas in curry and garnish with coriander leaves and enjoy
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